Meal trays

The mobile lunch/dinner serving trolley.

TYPE OF SERVICE

Individual tray service.

Service without handling: no need to separate the hot/cold elements, the trolley has a hot and a cold compartment, the tray slides between the 2 compartments of the trolley.

TECHNOLOGY

On-board technology adapted to cook-serve processes.
Hot/cold food holding.
Thermocontact heating technology.

CONFIGURATION

Available in monobloc: cooling unit integrated to the trolley
or as a separate unit: cooling unit on a fixed terminal, not linked to the trolley.

CUSTOMIZATION

Configurable at will: capacity (up to 30 trays), cooling technology (ventilated cooling), handling assistance (motorized wheels), addition of decoration.

The mobile lunch/dinner serving trolley.

TYPE OF SERVICE

Individual tray service.

Service without handling: no need to separate the hot/cold elements, the trolley has a hot and a cold compartment, the tray slides between the 2 compartments of the trolley.

TECHNOLOGY

On-board technology adapted for hot/cold or frozen processes: Return cold or frozen food to the right temperature for serving – programmable automatic mode or manual mode.
Keeping food hot/cold.
Thermocontact heating technology.

CONFIGURATION

Available in monobloc: cooling unit integrated to the trolley
or as a separate unit: cooling unit on a fixed terminal, not linked to the trolley.

CUSTOMIZATION

Configurable at will: capacity (up to 30 trays), cooling technology (ventilated cooling, CO²), handling assistance (motorized wheels), addition of decoration.

The mobile lunch/dinner serving trolley.

TYPE OF SERVICE

Individual tray service.

2 separate hot and cold compartments for optimum isotherm preservation. An ideal trolley for transport or long distribution.

TECHNOLOGY

On-board technology adapted for hot/cold or frozen processes: Return cold or frozen food to the right temperature for serving – programmable automatic mode or manual mode.
Keeping food hot/cold.
Thermocontact heating technology.

CONFIGURATION

Available in monobloc version only: cooling unit integrated to the trolley

CUSTOMIZATION

Configurable at will: capacity (up to 24 trays), cooling technology (ventilated cooling, eutectic plates), handling assistance (motorized wheels), addition of decoration.

Meal service expert. French products, more than 100 years of experience to meet medical and social establishments staff’s needs, as well as the needs of their guests.

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