Why choose the COMBI meal distribution trolley?

Meal distribution trolleys are innovative solutions in the catering industry. They are suitable for hotels, hospitals and even prison services. As a French manufacturer of meal distribution trolleys, we have designed quality trolleys to satisfy our customers and thus improve their workflow. To do this, we offer our customers the COMBI distribution trolley, which allows meals to be distributed in multi-portions or on individual trays.

The COMBI meal distribution trolley: an innovation

The COMBI packaged meal distribution trolley is a real innovation for catering professionals. By using this trolley, it is possible to transport a large number of dishes simultaneously. This hybrid distribution trolley makes it possible to combine BENTO trays with multi-portion compartments on a single trolley.

This COMBI trolley is suitable for any type of accommodation establishment, especially those that provide packaged meals. This hybrid trolley can, in fact, distribute up to 60 served meals. This high-performance trolley maintains the quality of the meals transported thanks to the innovative technologies contained within.

Key features of the COMBI packaged meal distribution trolley

To enable this trolley to be fully efficient and ergonomic, it is equipped with several useful features.

The trolley is equipped with independent doors. Each column of the trolley is made up of multiple accesses which are independent of each other. These independent accesses help to maintain insulation and respect the temperature conditions required for each dish.

A thermo-contact is another feature of the COMBI trolley. This helps to preserve the quality of the dishes to be distributed by maintaining an ambient temperature. This technology works without drying out the dishes.

The trolley also features a heated top, which helps keep the pan at the right temperature while serving, to deliver hot portions from start to finish.

Benefits of using the COMBI meal distribution trolley

On the job

The distribution trolley helps to improve the workflow of professionals. Thanks to its versatility and performance, a large number of compartments and trays can be transported on a single trolley. In this way, trips from the kitchen to the distribution room can be avoided.

The dimensions and designs also make dispensing tasks easy. You can transport up to 60 meals on this hybrid trolley.
(The calculation of meal capacities is given as an indication on the basis of the following calculation: 7 portions per GN ½ container, depth 65mm)

On food

Thanks to the temperature regulation technologies within the trolley, dishes are kept at an ideal temperature. This is done through the thermo-contact system and heated top technology. People can then enjoy their dishes and savor the taste of their meals.

On health

The health of personnel working in meal distribution is also protected with the COMBI packaged meal distribution trolley. Indeed, thanks to its motorization system which facilitates its movement, the trolley reduces the risk of musculoskeletal disorders.

Even when the trolley is filled with a large number of dishes to be transported, the staff member does not need to exert much force to move it.

The motorization and its 6 Ø160 mm wheel design bring an increased mobility to the trolley.

Who can use the COMBI distribution trolley?

The COMBI packaged meal distribution trolley offers multiple features that are beneficial for the work, meals and health of the staff who use it. This type of trolley corresponds to any type of accommodation that distributes packaged meals.

This trolley is particularly suitable for establishments with the reactivity needs of short-stay services, including:

  • Maternity
  • The Oncology department;
  • The Ambulatory;
  • Surgical services.

However, as the trolley is versatile, it can be used in any hospital ward or healthcare facility.

Meal service expert. French products, more than 100 years of experience to meet medical and social establishments staff’s needs, as well as the needs of their guests.


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